Salads & Soups Menu, all are served with fresh baked bread. Blue Cheese & Walnuts (spring greens tossed with bleu cheese crumbles, dried cranberries, walnuts, bacon and strips of grilled chicken, drizzled with our strawberry balsamic vinaigrette dressing); Chop House Steak Salad (prime strip steak grilled to your liking, nested on a bed of greens with tomatoes, eggs, red onion, dried cranberries, bleu cheese crumbles and our strawberry balsamic vinaigrette dressing); Buffalo Chicken Salad (fresh crisp lettuce greens topped with your choice of crispy fried or grilled chicken strips dipped in a buffalo sauce, tomatoes, eggs, mandarin oranges and ranch dressing); Caesar Salad (an Abbey original . . . fresh romaine lettuce with garlic croutons and parmesan cheese, tossed with our own homemade caesar dressing. Available with blackened chicken or blackened shrimp.); Asian Grilled Salad (crisp leaves of romaine lettuce topped with grilled chicken, toasted almonds, mandarin oranges, sesame seeds and craisins, tossed with an asian sesame dressing); Wild Salmon Casear Salad (a six ounce baked salmon, garlic croutons and parmesan cheese atop a bed of fresh romaine lettuce leaves, served with our homemade caesar dressing); Tossed Salad (a perfect complement to any meal selection . . . fresh crisp lettuce, tomato, red peppers, cukes, egg and your choice of dressing); Cobb Salad (fresh lettuce greens topped with strips of grilled chicken, tomatoes, bacon, chives, eggs and bleu cheese crumbles, presented with our own italian dressing); Garden Chicken Salad (strips of grilled or crispy fried chicken on a bed of fresh greens with tomatoes, freshly grated cheeses & honey mustard dressing); Homemade French Onion Soup (a must . . . a 14-16 ounce ramekin crock filled with caramelized onions in a dark rich beef broth with baguette croutons and lots of melted gooey gruyere cheese on top); Soup of the Day (homemade . . . ask about today's featured soup served with fresh baked bread)
